The Pliny Pack

All the hops needed to brew your own PtE.

Here is the Full Recipe:

MALT BILL
13.25 lb 2-Row Malt
.6 lb   Crystal 45 Malt
.6 lb   Carapils (Dextrin) Malt
.75 lb Dextrose Sugar

O.G. - 1.070
T.G. - 1.011
BU's - 90-95 (actual/not calculated)
ABV - 8-8.5%
Mash Rest - 151-152
Boil Time - 90 min.
SRM - 7ish
California Ale Yeast

HOP BILL
3.00 oz CTZ 13.90% A.A. 90 min.
.75 oz CTZ 13.90% A.A. 45 min.
1.00 oz Simcoe 12.30% A.A. 30 min.
1.00 oz Centennial 8.00% A.A. 0 min.
2.50 oz Simcoe 12.30% A.A. 0 min.
1.25 oz CTZ 13.90% A.A. Dry Hop (5 to 7 Days Total)
1.25 oz Centennial 9.10% A.A. Dry Hop (5 to 7 Days Total)
1.25 oz Simcoe 12.30% A.A. Dry Hop (5 to 7 Days Total)