AA: 3.0 - 5.5%
Zappa™ is a 100% neomexicanus aroma hop from the mountains of New Mexico. Evolving independently, Zappa™, has developed its own rebellious aroma and unique flavor characteristics.
Pedigree: Zappa is a native, North American, Humuluslupulus var. neomexicanus, recovered from the wild in New Mexico.
Brewing Usage: Aroma, whirlpool, and dry hopping for any hop- or complementary fruit-forward style
Aroma: Passionfruit, mint, spice, tropical fruits, and fruity pebbles.
