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Is yeast past it's "best by date" or over 6 months old any good? Occasionally we end up with yeast that doesn't sell within it's best by date or within the recommended dates set by the manufacturer. … read more

In honor of Baltic Porter Day (Saturday January 16th) We thought we would share one of our Baltic Porter Recipes. Ingredients: 7.5 lb 2-Row Pale malt 5 lb Munich malt 3 lb Vienna malt 0.75 lb W … read more

Hello Everyone,We’ve decided to continue writing a little bit about some of the new hops that we bring in to try and give you a better idea of their characteristics. First up, Lubelski HopsLubelsk … read more

We decided to do a single hopped IPA to try out the new Zappa hops we just received.Pretty basic grain bill with a some emphasis on malt :2row - 77.2%Vienna - 10.5%British Cara - 5.3%Carapils - 5.3%Ac … read more